Cut chicken into bite sized pieces and spread out on an oven tray
in a bowl mix all remaining ingredients, pour over chicken
marinade 15 minutes
broil on low for 10-20 minutes, until chicken is fully cooked
serve with kimchi cucumbers and gogi rice
Combine all ingredients in a bowl, let chill for 15 minutes before serving.
Put all ingredients in a small saucepan, bring to a boil, reduce heat and cook, covered, on low for 45 minutes.